Have you ever been to a restaurant and listened to those around the table suddenly debating whether to order starters OR dessert? Where the heck did ‘or’ come into the…
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Few dishes are synonymous with traditional South African food than the regte egte bobotie. Okay, so maybe boerewors, biltong, pap and melktert provide strong competition, but a bobotie is still…
A bunny chow, or bunny as the locals call it, is mouth-watering curry filled inside a hollowed-out loaf of bread. A loaf of white bread may seem bland, but add…
Are you looking for a simple and easy way to wow your guests at your next braai? Why not make some delicious roosterkoek? This delightful South African bread is a…
The potjie symbolizes traditional South African food. While the braai has its place in the accolades of all things South African, the potjie truly encapsulates our culture and heritage. Potjiekos…
Potbrood or ‘Pot bread’ is a bread synonymous with South African food. You can’t get more South African than potbrood unless you consider the braai. However, they both go so…
There’s something to be said about the gorgeous smell of freshly baked bread. It lingers in the air better than any expensive perfume, and it immediately makes your mouth salivate…
Known for its many traditions and fabulous rainbow nation, South Africa is no stranger to the weird and wonderful. The many cultures that live on South African soil have shared…
No matter where you reside on the globe, as a South African, your roots automatically search for traditional South African food that reminds you of home. It’s a cultural thing,…
If you’re for sweetcorn as much as we are, then you’re bound to have chowed down on a big tray of mielietert in the past! Mielietert is a firm favourite…